| DESCRIPTION: | Wild Alaskan Halibut Frill |
| CUT: | Portions |
| FREEZING METHOD: | Frozen |
| SIZE: | 1lb |
| LBS/CS: | 12lbs |
| ORIGIN: | Alaska |
| UNIT: | LBS |

Wild Alaska Halibut Frill, fins are the organs that most fish use to swim, and are also known as live meat.
This part of the fish is rich in collagen, DHA, EPA, and its nutritional value is not proportional to its price.
The most important thing is that it has no thorns and is very suitable for babies and the elderly.
Our fin side meat is able to be sashimi since it’s able to be on that level and the quality is amazing.
The amazing taste of teeth and cheeks of the fish will make you not want to stop.